An aperitif during the day in Alberobello can be a good idea to replace lunch or to take a break before sitting down at the table, especially if it is accompanied by a good glass of good wine from D’Itria Valley or Murgia from Bari. Here some suggestions on how to choose the Wine Bar for a memorable aperitif in the village of trulli.
Choosing the location is the starting point for a pleasant experience, especially if you are on foot. The breakfast and brunch room Così com’era is perfect because is in the main square Piazza del Popolo not far from the two important and unmissable monumental areas Rione Monti and Rione Aia Piccola.
In the hall made with natural stone and surmounted by olive branches, the staff is available to advise you on the matching between local products and some of the best wines of the area. Here are some features:
• Antico Locorotondo DOP - I Pastini, Puglia/Valle d’Itria
Grapes: Verdeca (60%), White Alessano (35%), Minutolo (5%) The color is pale yellow, delicate and slightly fruity, with hints of apple.
• Drumon Rosè DOC Gioia del Colle Bio – Cannito, Puglia/Murgia barese
Grapes: Primitivo and others Intense cherry pink with marked fruity hints, great pleasantness and softness.
• Verso Sud – Susumaniello IGP - I Pastini, Puglia/Valle d’Itria Grapes: Susumaniello 100% Ruby color, intense aroma, fragrance of blackberry and cherry, sweet toasted hints.
Dairy cheeses, baked products, meats, vegetables and other local products are carefully chosen to add value to this selection of wines. We advise you to ask the staff how to best match them, following the course of the seasons.
The wines we have recommended are perfectly suitable for tasty aperitifs, especially if tasted by glass and in a setting of other times like Così com'era, the breakfast and brunch room that brings back to mind the rural tradition of our town. If you are ready to live a foodie experience to remember in a wine bar for an aperitif in Alberobello, we are waiting for you in Piazza del Popolo, n. 20.